Woolworth's Cheesecake Recipe (2024)

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Woolworth's Cheesecake

From FavoriteFixins 13 years ago

  • Add yours
  • 10 mins to make
  • Serves 12-24

I've been to many restaurants in my days. None of them can compare or stick out in my mind as much as Woolworth's! The menu had so many simple, yet amazingly delicious dishes and desserts to offer! One of the desserts I can remember was their cheesecake!

  • no-bake-cheescake
  • chill
  • super easy
  • quick
  • cream cheese
  • jello
  • freeze-chill
  • nothing specific

Ingredients

  • Ingredients: shopping list
  • 1 (3 ounce) package lemon Jell-O shopping list
  • 1 cup boiling water shopping list
  • 8 ounces cream cheese shopping list
  • 1 cup granulated sugar shopping list
  • 5 tablespoons lemon juice shopping list
  • 1 can Carnation milk, well chilled shopping list
  • Graham crackers, crushed shopping list

How to make it

  • Preparation:
  • Dissolve Jell-O in boiling water. Cool until slightly thickened.
  • Beat cream cheese, sugar and lemon juice with mixer until smooth. Add thickened Jell-O and beat well.
  • In a separate bowl, beat the Carnation milk until fluffy. Add cream cheese/Jell-O mixture and beat well with mixer.
  • Line bottom of 9 x 13-pan with crushed Graham crackers.
  • Spread filling over and top with more crushed Graham crackers. Chill.
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Reviews & Comments 7
  • All Comments
  • Your Comments
  • Good4U 10 years ago

    Review in IMI by Kwillow
    Woolworths Cheesecake By Favoritefixins

    Was this review helpful? Yes Flag
  • Good4U 10 years ago

    Review in IMI by Frankieanne
    Woolworths Cheesecake

    Was this review helpful? Yes Flag

    " It was excellent "

    bubbajane88 ate it and said...

    We make this all the time in my family.

    We usually omit the cream cheese and just whip the evaporated milk so it has the consistency of an ambrosia salad.

    Exchange the graham crackers for vanilla wafers.
    Use 3/4 cup of orange juice to dissolved the jello instead of water
    use juice from 1 fresh lemon
    add 6oz pineapple juice

    put in fridge for 3-4 hours

    Was this review helpful? Yes Flag

    " It was excellent "

    frankieanne ate it and said...

    We had Christmas early yesterday and I made this for dessert. I changed it up and put it in a graham cracker crust. I had enough fluffy stuff for another pie but didn't have another crust so I just saved it. I also made a fresh blueberry sauce to spoon over it. It was a big hit! I added my picture, too.

    Was this review helpful? Yes Flag
  • pleclare 13 years ago

    This looks great!!

    Was this review helpful? Yes Flag
  • FavoriteFixins 13 years ago

    Oh wow! That looks delicious!!!!

    Was this review helpful? Yes Flag

    " It was excellent "

    gkwillow ate it and said...

    Just to follow up on my previous post...I took one of the loaf pans of cheesecake out of the freezer today and it was just as good as the first time! I uploaded my pic for the post.

    Was this review helpful? Yes Flag

    " It was excellent "

    gkwillow ate it and said...

    Our Woolworths didn't have a food counter, so I can't say that this brings back old memories, but no-bakes are my favorite! Can't ask for one much easier and more tasty than this. Thanks for sharing the recipe! (Instead of making it in a 9x13 pan, I used individual foil loaf pans and am going to try freezing some for future use.)

    Was this review helpful? Yes Flag
  • chefmal 13 years ago

    I remember Woolsworth's cheesecake. I also remember their burgers and fries. Fond memories with my Mom when she was alive and well. Thanks for this.

    Was this review helpful? Yes Flag
  • jett2whit 13 years ago

    Thanks for the memories! I love cheesecake :)

    Was this review helpful? Yes Flag

The Cook

FavoriteFixins

Daytona Beach, Florida

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The Rating

Reviewed by 3 people

  • We make this all the time in my family.

    We usually omit the cream cheese and just whip the evaporated milk so it has the consistency of an ambrosia salad.

    Exchange the graham crackers for vanilla wafers.
    Use 3/4 cup of ora...more

    bubbajane88 in loved it

  • Our Woolworths didn't have a food counter, so I can't say that this brings back old memories, but no-bakes are my favorite! Can't ask for one much easier and more tasty than this. Thanks for sharing the recipe! (Instead of making it in a 9x13 pan,...more

    gkwillow in City loved it

  • Just to follow up on my previous post...I took one of the loaf pans of cheesecake out of the freezer today and it was just as good as the first time! I uploaded my pic for the post.

    gkwillow in City loved it

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Woolworth's Cheesecake Recipe (2024)
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